Looking for a quick, healthy breakfast on the go? This recipe that uses Rachel's Apple Cinnamon Organic Gluten Free (Overnight) Oatmeal Mix is simple and nutritious. Filled with ingredients like gluten-free organic rolled oats, dried apples, chia seeds, hemp seeds, flaxseed meal, it provides 7 grams of satiating protein and 7 grams of tummy-filling fiber per serving (1/2 cup mix; these amounts may increase based on the type of milk and add-ins you use).
The best part - it can be made ahead of time! This recipe will show you how to make overnight oats in just 5 minutes! All you need are a few basic ingredients and then let your oatmeal rest until morning for an easy, convenient, and healthy breakfast. We're always looking out for ways to make our mornings easier—which is where this simple oatmeal mix comes in handy. You can have a delicious bowl on your way to work or school in no time at all. Get creative by adding healthy toppings like fresh fruit, nuts, seeds - anything goes really!
Add 3/4 cup almond milk, oat milk, or dairy alternative (I use oat milk)
Favorite flavorings and toppings like fruit, cinnamon, honey, nuts and/or add-ins like flax, chia, nutritional yeast, or hemp
Measure 1/2 cup of Rachel's Oats Measure 1/2 cup of Rachel's Oats into your jar or container (I like Pyrex Glass Food Storage).
Stir in 3/4 cup almond milk, oat milk, or dairy alternative (I used oat milk). Gently mix thoroughly.
Cover tightly with a lid and then soak for 15 minutes up to overnight in the refrigerator.
Enjoy chilled in the morning with your favorite toppings and add-ins.
Did you try this recipe? I would love to hear from you! Post a comment below :-)